Wells Fargo analyst Zachary Fadem maintains a Hold rating on Restaurant Brands International (QSR) with a $70 price target. Fadem has a 10% average return and a 59.72% success rate on recommended stocks. The company reported Q1 revenue of $2.11 billion and net profit of $159 million, compared to $1.74 billion and $230 million last year. Corporate insider sentiment is negative, with 84 insiders selling shares over the past quarter.
Wells Fargo analyst Zachary Fadem has maintained a Hold rating on Restaurant Brands International (QSR) with a $70 price target [2]. Fadem's 10% average return and 59.72% success rate on recommended stocks provide a basis for his assessment [2].
The company reported Q1 revenue of $2.11 billion and net profit of $159 million, up from $1.74 billion and $230 million in the same quarter last year [1]. Despite these positive financial indicators, corporate insider sentiment is negative, with 84 insiders selling shares over the past quarter [1].
Analysts' ratings for QSR are mixed, with a moderate buy consensus from 20 analysts, 14 buys, 5 holds, and 1 sell in the past three months [2]. The average price target is $78.50, representing a 15.51% upside from the current price of $67.96 [2]. The highest price target is $93.00, while the lowest is $62.00 [2].
Restaurant Brands International operates as a quick-service restaurant company, offering popular brands like Tim Hortons, Burger King, Popeyes Louisiana Kitchen, and Firehouse Subs [1]. The company's debt-to-equity ratio is 2.84, and its quick ratio is 0.90, indicating a relatively healthy financial position [1].
In conclusion, while the company's financial performance is strong, the negative insider sentiment and mixed analyst ratings suggest caution. Investors should carefully consider these factors before making a decision.
References:
[1] https://www.marketbeat.com/instant-alerts/filing-cullen-frost-bankers-inc-boosts-stock-holdings-in-restaurant-brands-international-inc-nyseqsr-2025-07-17/
[2] https://www.tipranks.com/stocks/qsr/forecast
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