Domino's Fuels Ag Education: $100,000 in Scholarships for FFA Students

Domino's Pizza, a global leader in the pizza industry, has announced a significant commitment to supporting the future of agriculture education. The company has expanded its partnership with the Future Farmers of America (FFA) by allocating $100,000 in scholarships for college students pursuing degrees in agricultural education. This strategic move aligns with Domino's long-term business strategy and sustainability goals, fostering a pipeline of skilled professionals to support the agriculture industry, which is crucial for its supply chain.

The new scholarship program, which awards 10 scholarships worth $10,000 each, addresses the industry's need for more ag teachers to support FFA students and future leaders in agriculture. This initiative is part of Domino's $500,000 commitment to FFA in 2025, which also includes funding for work-based learning grants, sustainability curriculum, and workforce development programs aligned with FFA's Food Processing and Products career pathway.

Domino's has a history of supporting FFA, having donated $2 million to the organization since becoming a national sponsor in 2017. This latest investment in agricultural education further demonstrates the company's commitment to fostering growth in the agricultural education sector and promoting a more diverse and inclusive industry.

Investing in future ag teachers not only benefits Domino's but also yields significant economic and environmental benefits for the agriculture industry. A more skilled and knowledgeable workforce can drive innovation in farming practices, leading to increased productivity and sustainability. Ag teachers play a crucial role in educating students about sustainable farming methods, water conservation, and waste reduction, helping mitigate climate change and preserve natural resources.

Moreover, increased investment in ag education can impact the ag workforce and the industry's ability to innovate and adapt to changing market demands. A better-educated and more skilled workforce enables the ag industry to innovate and adapt to changing market demands more effectively, enhancing its competitiveness and sustainability.



The long-term benefits for Domino's in terms of brand reputation, customer loyalty, and access to a skilled workforce are substantial. By investing in future ag teachers, Domino's fosters a talent pipeline for FFA, enhancing its brand reputation as a socially responsible corporation. This commitment can boost customer loyalty, as consumers appreciate companies that support education and sustainability. Additionally, Domino's gains access to a skilled workforce, with graduates of agricultural education programs well-versed in sustainable farming practices, ensuring a consistent supply of high-quality ingredients for their pizzas.

In conclusion, Domino's expanded scholarship program for FFA students pursuing agricultural education is a strategic move that aligns with the company's long-term business strategy and sustainability goals. This investment in future ag teachers not only benefits Domino's but also yields significant economic and environmental benefits for the agriculture industry. As the global demand for sustainable and responsible business practices continues to grow, companies like Domino's that prioritize education and sustainability will be well-positioned to thrive in the long run.