You should tip the same for to-go orders

Tipping for to-go orders is a common practice in many industries, including restaurants and food delivery services. The standard tip amount for to-go orders is typically the same as for dine-in orders, which is usually around 15-20% of the total bill.

1. **Understanding the Context**: To-go orders are becoming increasingly popular, especially in the current scenario where people prefer to avoid public spaces. This trend has led to a rise in the number of restaurants and food delivery services offering to-go options.
2. **Tip Calculation**: The tip amount for to-go orders is calculated based on the total bill, including any delivery fees. For instance, if your to-go order costs $25, you would tip $3.75 to $5, depending on the restaurant's policy and the service you received.
3. **Service Quality Consideration**: The quality of service, including the speed of delivery and the attentiveness of staff, can influence the tip amount. If you had a positive experience, you might choose to tip more than the standard rate.
4. **Cashier or Delivery Personnel**: In some cases, the tip might be given directly to the cashier or delivery personnel, rather than being included in the bill. This is common in restaurants where the bill is paid at the counter.
5. **Online Platforms**: For food delivery services, the tip is often added to the total cost of the order. Popular platforms like Uber Eats, DoorDash, and Grubhub allow customers to specify the tip amount during the ordering process.

In conclusion, tipping for to-go orders follows the same general guidelines as for dine-in orders, with the tip amount based on the total bill and the quality of service. It's important to consider the specific circumstances of your order and the service you received when determining the appropriate tip.